Page 7 - Clear Lake Mirror Reporter E-Edition 10-14-2015
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Local NewsClear Lake Mirror-Reporter					                                                                                                                                                                           Oct. 14, 2015 • Page 7

                                                                                     BREAST CANCER                               port during her care.                     eight weeks. She would take the “ugly,   through this change. I wanted to be
                                                                                     from page 1                                 	 “She’s been through breast cancer       awful” treatment between 1-4 p.m.,       normal.  I wanted to look normal in a
                                                                                                                                 and was always able to answer ques-       then rest at home and return to work     T-shirt. I wanted to feel like a woman. 
                                                                                     the entire course of cancer treatment.      tions and guide me the entire way.        on Friday. As treatment advanced to      I wanted to feel beautiful again.”
                                                                                     As a comprehensive program, the pro-        Her help was a great asset to the health  eight-hour sessions of Taxol chemo-      	 Dr. Mark Mulkey, of the Mason
                                                                                     fessionals strive to provide a seamless     care I received.”                         therapy, she took off from work on       City Clinic, performed her breast re-
                                                                                     transition from the primary care phy-       	 Tiffani’s lump doubled in size          Fridays to spend the day at the Clinic.  construction surgery.
                                                                                     sician through biopsy, diagnosis, treat-    within two weeks of its discovery and     Radiation sessions continued daily       	 “I was kind of nervous, but he
                                                                                     ment, and follow-up cancer care,” said      her treatment began with 16 weeks         from August to Nov. 10, 2014.            put me at ease,” said Tiffani. “He
                                                                                     Allgood.                                    of chemotherapy. She began taking         	 “I can’t say enough about the          was a young, nice guy.  There was no
                                                                                     	 Tiffani also praised Nurse Case           chemo in April, driving to Mason          support system my mother (Barb)          awkwardness. He wanted my opinion. 
                                                                                     Manager Sheri Showalter for her sup-        City Clinic every other Thursday for      and brother (Dustin) provided. My        He asked, ‘What would you be happy
                                                                                                                                                                           co-workers and everybody at Mason        with?’, and then he presented me with
                                                                                                                                                                           City Clinic was fantastic and very un-   options.”
                                                                                                                                                                           derstanding. Their commitment to         	 For the next year Tiffani will
                                                                                                                                                                           my health was over-the-top extraordi-    have checkups every three months.
                                                                                                                                                                           nary.”                                   That schedule will drop to every six
                                                                                                                                                                           	 Although her cancer appeared to        months, then after five years checkups
                                                                                                                                                                           have been eliminated through che-        will be yearly.
                                                                                                                                                                           motheraphy, doctors recommended a        	 “I have an all new, outlook on
                                                                                                                                                                           mastectomy on the right side. Tiffani    life— especially when it comes to peo-
                                                                                                                                                                           elected to have a double mastectomy      ples’ health care,” said Tiffani. “I’m in
                                                                                                                                                                           to maximize the likelihood that her      a much better place now than I was
                                                                                                                                                                           cancer would not return.                 before. I’ve lost 150-pounds and I
                                                                                                                                                                           	 “Once I had the double mas-            am happy to be able to share my story
                                                                                                                                                                           tectomy, it was a struggle for me.  I    and hope that it might help someone,
                                                                                                                                                                           didn’t want people to know I had gone    somehow.”

Going to market

Four-year-old Grayson Harris and his two-year-old brother, Griffin, regularly
hop aboard their John Deere mobile to head to the Farmer’s Market with their
parents. This is the final Saturday for the market at the Surf Ballroom parking
lot.-Submitted photo.

Organizations receive grants

to promote locally grown foods

	 It was announced last week that        Promotion Program Grant was award-          Fire Prevention Week lessons                                                          Garage Doors to fit your Lifestyle
the non-profit, Healthy Harvest of       ed to North Iowa Fresh, LLC which is
North Iowa, and the North Iowa           an emerging “food hub” or collabora-        Clear Lake students visited the Clear Lake Fire Station last week for some spe-                    Overhead Garage Doors
Fresh, LLC food hub are the ben-         tive marketing group, who has been          cial Fire Prevention Week lessons from local firefighters. Here, fourth grader                   Residential • Commercial • Agricultural
eficiaries of two USDA Local Food        focusing on wholesale markets such as       Adrianna Evans learns how to use a fire extinguisher, with the assistance of Erik
Grants aimed at raising awareness and    grocery retailers and restaurants. Over     Myers, to put out a small blaze.-Reporter photo by Chris Barragy.                          We service all brands of garage doors & openers
access to locally grown food.            the past two years North Iowa Fresh
	 The Farmers Market Promotion           has begun to sell locally grown pro-        State Chamber execs                                                                   641.357.5575 101 N. 8th St., Clear Lake
Program Grant was awarded to the         duce to grocery stores (Hy-Vee West         meet in Clear Lake
Northern Iowa River Greenbelt, and       and East in Mason City, BE WELL-                                                                                                         www.KingConstruction.biz
will provide funding for Healthy Har-    ness Market in Clear Lake) and to           Leaders network, share ideas
vest of North Iowa to grow their agri-   restaurants (1910 Grille, Mason City;       	 The Clear Lake Area Cham-                 leaders to meet the changing demands                                  Signature Paint Store
tourism events such as Farm to Fork      Sugarpie Bakery; Belmond Drive-In;          ber of Commerce hosted the annual           on their local communities. ICCE                                      210 N. 4th Street, Downtown Clear Lake
Dinners and Fresh on the Farm - Farm     Belong; Sips, Clear Lake.                   fall meeting of the Iowa Chamber            is governed by a volunteer Board of                                   641-357-2134
Crawls. It will also provide funding     	 “North Iowa Fresh, LLC. is on             of Commerce Executives at the Best          Directors of chamber executives that                                  www.woodfordlumber.com
to expand a Producer Profile Project     track to triple it’s local food sales from  Western Holiday Lodge Oct. 7-9.             oversees the management of the orga-
which provides photographs and mar-      2014 to 2015,” says Jan Libbey, Ad-         Close to 70 Chamber executives from         nization.                                 Sunday Fu n day
keting materials to local producers.     ministrative Coordinator for Healthy        63 Iowa Chambers were present.              	 ICCE Chair Nikki Brevig, execu-
Healthy Harvest works within nine        Harvest and producer for North Iowa         	 A number of professional devel-           tive director of the Decorah Chamber,       SSeerrvviinngg BBrreeaakkffaasstt
counties in north-central Iowa and       Fresh, LLC. “There is interest from         opment programs were presented at           said, “Through networking, commu-
this grant will allow them to continue   various retailers and restaurants to        the two-day conference. One of them         nication and education, ICCE will                        9 am - 12:30 pm
to promote local food producers, pro-    expand their local food purchase and        was a legislative panel discussion to in-   focus on growing chamber profession-
vide support with market develop-        this grant will provide some much           clude Clear Lake House Representa-          als. Our local chambers serve as the      $4 Bloody Marys
ment, increase local food awareness      needed improvements to the busi-            tive and newly elected House Speaker,       catalyst to business growth. They are a             Captain Morgans
and develop partnerships which focus     ness’s internal management and mar-         Linda Upmeyer.                              link and a convener of decision makers              Screwdrivers
on production and sales of locally       keting. The two grants, together - the      	 “This is a great way to showcase          and community leaders. ICCE will                    Vodka Lemonades
grown food.                              marketing promotion and the food            Clear Lake and all it offers in the fall,”  expose our chamber membership to                        By the Pint! 10 am - 4 p.m.
	 “The timing is right for North         hub business development, provide an        said Clear Lake Chamber CEO Tim             cutting edge, creative and usable ideas      Kitchen open
Iowa to capitalize on the local food     important boost to local food devel-        Coffey. “We hope the Chamber execs          that enhance local chamber manage-                all day
energy that has been building across     opment across North Iowa that will          not only hone their skills while at the     ment. Focused on volunteer manage-         $1 off all Burgers • 5 - 10 pm
the region” says Andrea Evelsizer, pro-  benefit a wide range of producers and       conference, but get a great sample of       ment, revenue, legislation, economic      NoGt jruestaottoaf!o!boadr,
gram coordinator for Healthy Har-        communities.”                               Clear Lake at the Surf Ballroom and         development, events and volunteer
vest. “We’ve seen increased interest in  	 More information about local              the Lady of the Lake.”                      relations, our local chambers will take
local food, as evidenced by the growth   producers in the area and retailers/        	 The mission of the Iowa Cham-             the information on trends and best
of the Clear Lake Farmers Market         restaurants who are supporting local        ber of Commerce Executives is to pre-       practices and apply them to their local
and the recent establishment of the      food please visit the Healthy Harvest       pare the local chambers and business        communities.”
North Iowa Local Food Coalition.         Website www.northiowafood.org.
This funding will help us to expand      	 For more information about lo-
our current programs and continue to     cal food opportunities whether you
develop connections and partnerships     are a producer or community looking
across the region that focuses on pro-   to increase local food activity, contact
motion of local food and local food      Andrea Evelsizer, Healthy Harvest
producers.”                              program coordinator at andreaevel-
	 The second grant, the Local Food       [email protected], 319-325-4222.

                                                                                                                                                                           307 Main Ave., Downtown Clear Lake
                                                                                                                                                                                             (641) 357-4629
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