Page 7 - Clear Lake Mirror Reporter E-Edition 10-14-2015
P. 7
Local NewsClear Lake Mirror-Reporter Oct. 14, 2015 • Page 7
BREAST CANCER port during her care. eight weeks. She would take the “ugly, through this change. I wanted to be
from page 1 “She’s been through breast cancer awful” treatment between 1-4 p.m., normal. I wanted to look normal in a
and was always able to answer ques- then rest at home and return to work T-shirt. I wanted to feel like a woman.
the entire course of cancer treatment. tions and guide me the entire way. on Friday. As treatment advanced to I wanted to feel beautiful again.”
As a comprehensive program, the pro- Her help was a great asset to the health eight-hour sessions of Taxol chemo- Dr. Mark Mulkey, of the Mason
fessionals strive to provide a seamless care I received.” therapy, she took off from work on City Clinic, performed her breast re-
transition from the primary care phy- Tiffani’s lump doubled in size Fridays to spend the day at the Clinic. construction surgery.
sician through biopsy, diagnosis, treat- within two weeks of its discovery and Radiation sessions continued daily “I was kind of nervous, but he
ment, and follow-up cancer care,” said her treatment began with 16 weeks from August to Nov. 10, 2014. put me at ease,” said Tiffani. “He
Allgood. of chemotherapy. She began taking “I can’t say enough about the was a young, nice guy. There was no
Tiffani also praised Nurse Case chemo in April, driving to Mason support system my mother (Barb) awkwardness. He wanted my opinion.
Manager Sheri Showalter for her sup- City Clinic every other Thursday for and brother (Dustin) provided. My He asked, ‘What would you be happy
co-workers and everybody at Mason with?’, and then he presented me with
City Clinic was fantastic and very un- options.”
derstanding. Their commitment to For the next year Tiffani will
my health was over-the-top extraordi- have checkups every three months.
nary.” That schedule will drop to every six
Although her cancer appeared to months, then after five years checkups
have been eliminated through che- will be yearly.
motheraphy, doctors recommended a “I have an all new, outlook on
mastectomy on the right side. Tiffani life— especially when it comes to peo-
elected to have a double mastectomy ples’ health care,” said Tiffani. “I’m in
to maximize the likelihood that her a much better place now than I was
cancer would not return. before. I’ve lost 150-pounds and I
“Once I had the double mas- am happy to be able to share my story
tectomy, it was a struggle for me. I and hope that it might help someone,
didn’t want people to know I had gone somehow.”
Going to market
Four-year-old Grayson Harris and his two-year-old brother, Griffin, regularly
hop aboard their John Deere mobile to head to the Farmer’s Market with their
parents. This is the final Saturday for the market at the Surf Ballroom parking
lot.-Submitted photo.
Organizations receive grants
to promote locally grown foods
It was announced last week that Promotion Program Grant was award- Fire Prevention Week lessons Garage Doors to fit your Lifestyle
the non-profit, Healthy Harvest of ed to North Iowa Fresh, LLC which is
North Iowa, and the North Iowa an emerging “food hub” or collabora- Clear Lake students visited the Clear Lake Fire Station last week for some spe- Overhead Garage Doors
Fresh, LLC food hub are the ben- tive marketing group, who has been cial Fire Prevention Week lessons from local firefighters. Here, fourth grader Residential • Commercial • Agricultural
eficiaries of two USDA Local Food focusing on wholesale markets such as Adrianna Evans learns how to use a fire extinguisher, with the assistance of Erik
Grants aimed at raising awareness and grocery retailers and restaurants. Over Myers, to put out a small blaze.-Reporter photo by Chris Barragy. We service all brands of garage doors & openers
access to locally grown food. the past two years North Iowa Fresh
The Farmers Market Promotion has begun to sell locally grown pro- State Chamber execs 641.357.5575 101 N. 8th St., Clear Lake
Program Grant was awarded to the duce to grocery stores (Hy-Vee West meet in Clear Lake
Northern Iowa River Greenbelt, and and East in Mason City, BE WELL- www.KingConstruction.biz
will provide funding for Healthy Har- ness Market in Clear Lake) and to Leaders network, share ideas
vest of North Iowa to grow their agri- restaurants (1910 Grille, Mason City; The Clear Lake Area Cham- leaders to meet the changing demands Signature Paint Store
tourism events such as Farm to Fork Sugarpie Bakery; Belmond Drive-In; ber of Commerce hosted the annual on their local communities. ICCE 210 N. 4th Street, Downtown Clear Lake
Dinners and Fresh on the Farm - Farm Belong; Sips, Clear Lake. fall meeting of the Iowa Chamber is governed by a volunteer Board of 641-357-2134
Crawls. It will also provide funding “North Iowa Fresh, LLC. is on of Commerce Executives at the Best Directors of chamber executives that www.woodfordlumber.com
to expand a Producer Profile Project track to triple it’s local food sales from Western Holiday Lodge Oct. 7-9. oversees the management of the orga-
which provides photographs and mar- 2014 to 2015,” says Jan Libbey, Ad- Close to 70 Chamber executives from nization. Sunday Fu n day
keting materials to local producers. ministrative Coordinator for Healthy 63 Iowa Chambers were present. ICCE Chair Nikki Brevig, execu-
Healthy Harvest works within nine Harvest and producer for North Iowa A number of professional devel- tive director of the Decorah Chamber, SSeerrvviinngg BBrreeaakkffaasstt
counties in north-central Iowa and Fresh, LLC. “There is interest from opment programs were presented at said, “Through networking, commu-
this grant will allow them to continue various retailers and restaurants to the two-day conference. One of them nication and education, ICCE will 9 am - 12:30 pm
to promote local food producers, pro- expand their local food purchase and was a legislative panel discussion to in- focus on growing chamber profession-
vide support with market develop- this grant will provide some much clude Clear Lake House Representa- als. Our local chambers serve as the $4 Bloody Marys
ment, increase local food awareness needed improvements to the busi- tive and newly elected House Speaker, catalyst to business growth. They are a Captain Morgans
and develop partnerships which focus ness’s internal management and mar- Linda Upmeyer. link and a convener of decision makers Screwdrivers
on production and sales of locally keting. The two grants, together - the “This is a great way to showcase and community leaders. ICCE will Vodka Lemonades
grown food. marketing promotion and the food Clear Lake and all it offers in the fall,” expose our chamber membership to By the Pint! 10 am - 4 p.m.
“The timing is right for North hub business development, provide an said Clear Lake Chamber CEO Tim cutting edge, creative and usable ideas Kitchen open
Iowa to capitalize on the local food important boost to local food devel- Coffey. “We hope the Chamber execs that enhance local chamber manage- all day
energy that has been building across opment across North Iowa that will not only hone their skills while at the ment. Focused on volunteer manage- $1 off all Burgers • 5 - 10 pm
the region” says Andrea Evelsizer, pro- benefit a wide range of producers and conference, but get a great sample of ment, revenue, legislation, economic NoGt jruestaottoaf!o!boadr,
gram coordinator for Healthy Har- communities.” Clear Lake at the Surf Ballroom and development, events and volunteer
vest. “We’ve seen increased interest in More information about local the Lady of the Lake.” relations, our local chambers will take
local food, as evidenced by the growth producers in the area and retailers/ The mission of the Iowa Cham- the information on trends and best
of the Clear Lake Farmers Market restaurants who are supporting local ber of Commerce Executives is to pre- practices and apply them to their local
and the recent establishment of the food please visit the Healthy Harvest pare the local chambers and business communities.”
North Iowa Local Food Coalition. Website www.northiowafood.org.
This funding will help us to expand For more information about lo-
our current programs and continue to cal food opportunities whether you
develop connections and partnerships are a producer or community looking
across the region that focuses on pro- to increase local food activity, contact
motion of local food and local food Andrea Evelsizer, Healthy Harvest
producers.” program coordinator at andreaevel-
The second grant, the Local Food [email protected], 319-325-4222.
307 Main Ave., Downtown Clear Lake
(641) 357-4629